We only use eco-certified products and steam for disinfection.

We have modified our sanitary procedures in order to guarantee you all the safety that you are entitled to claim when coming to us.

Among the novelties in our usual operation:

1) We have stored our wooden table in the dining room and replaced it with three tables made of composite materials, which are easier to clean and disinfect.

Each room has its own table, so the distances between the pairs of customers are respected.

2) The breakfast service isidentical except for one detail: the jam jars are individually sized, the contents started but not finished are thrown away after serving.

3) The room and the kitchen are disinfected every day.

4) Bathrooms are cleaned with steam.

5) You have self-service hydroalcoholic gel.